[Third Chef's Choice Course] ■8 to 10 dishes, from 7,000 yen (tax included)

Course details

7000 yen(Tax included)

Regular all-you-can-drink 2,500 yen (tax included) / Premium all-you-can-drink with draft beer 3,000 yen (tax included)

We offer a course menu using seasonal ingredients.

Appetizer Assortment

Sashimi: Assortment of seasonal wild fresh fish

Grilled food: Steak

Fried food Seasonal fried food

Main dish Seasonal main dish

Simmered dishes Seasonal simmered dishes

Vinegared dishes Seasonal vinegared dishes

Meal Seasonal rice cooked in a clay pot

Soup stock

spices

dessert

*The menu is an example.

*The contents may change depending on the availability of ingredients on the day.

*Please order at least two drinks per person.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/02/06 update